1.
ESENDEMIRLI E, OZTURKOGLU Y, SARI FO. A Proposed Model for Employee Competencies in Hospitality 4.0 Talent Management: H4TM. IJCEAS [Internet]. 2024Jan.9 [cited 2024May13];13(2):817-35. Available from: http://ijceas.com/index.php/ijceas/article/view/721